An interview with Kelsey Timmerman, author of Where Am I Eating? (Wiley, 2013), which investigates what the reliance on imported food means for Americans, as well as for the people around the world who produce our food.
On the morning of August 6, 1763, at the English port of Harwich, a wandering navvy—what Americans would call a dockworker—might have glimpsed a sight passing strange and strangely beautiful. Making their way across the pebble-strewn beach...
Since my appointment as editor of VQR, I’ve frequently been asked about the direction I plan to take the magazine. The question comes from both writers and readers, with writers wondering if VQR will be a welcoming home for their work and...
Children crossing the border alone are one of the fastest-growing and most vulnerable demographics of undocumented immigrants in the United States. In recent years, the number of unaccompanied minors transferred from DHS to the Office of...
